Sunday, March 23, 2008

Hamentaschen



These are the hamentaschen JewishGuy and I made this year :)

JewishGuy was the master of the baking. He created the delicious dough that has orange and lemon zest. It's very moist, soft and delicious.

I was in charge of the construction. I put the jam in, sealed up the corners and tried to make the seams disappear. I have to say they look (and taste!) bakery-quality. Fantastic!!

1 comment:

Daphna said...

You can tell you're an artist. Those humentashen look perfect. What kind of jam did you put inside?

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